More Casserole
Submitted by Poppylover on Mon, 10/06/2008 - 08:47
Summary
| Yield | |
|---|---|
| Prep Time | 45 minutes |
Description
Delicouls and cheap meal.
Ingredients
- 1 lb ground beef, browned
- 8 oz package egg noodles, cooked
- 1 pk frozen peas
- 1 cn corn
- 1 cn cream of celery soup
- 1 1⁄4 c milk
- pn salt
Instructions
In casserole dish, put in browned ground beef. Add cooked, drained noodles. Then peas and corn. Combine soup and milk in seperate bowl and pour on top. Add a dash of salt. Cover with foil and bake in a 350 degree oven for 40 minutes.
Notes
I normally use cream of chicken soup instead of cream of celery. You can layer it in any order you wish. Serve with frsh baked buns or rolls.
